Described as “an opportunity for diners to discover a new favorite restaurant or revisit a perpetual favorite and enjoy special multi-course menus,” SF Restaurant Week (formerly known as Dine About Town) starts January 20 and continues through the end of the month. Enjoy a two-course lunch for $15 or $25, or a three-course dinner for $40 or $65 at some of the best restaurants in town. Open Table and Lyft will be donating toward the 50 Fund for every seated diner and qualified ride, respectively, during SF Restaurant Week.
Participating restaurants include Central Kitchen, Chapeau!, Destino, DOSA, Namu Gaji, Serpentine, and The Cavalier, among others. To see all participating restaurants and book your reservation, click here.
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Photo courtesy of SF Restaurant Week.