Described as “an opportunity for diners to discover a new favorite restaurant or revisit a perpetual favorite and enjoy special multi-course menus,” SF Restaurant Week (formerly known as Dine About Town) starts January 20 and continues through the end of the month. Enjoy a two-course lunch for $15 or $25, or a three-course dinner for $40 or $65 at some of the best restaurants in town. Open Table and Lyft will be donating toward the 50 Fund for every seated diner and qualified ride, respectively, during SF Restaurant Week.
Participating restaurants include Central Kitchen, Chapeau!, Destino, DOSA, Namu Gaji, Serpentine, and The Cavalier, among others. To see all participating restaurants and book your reservation, click here.
Weekend Wrap-up:
- Not convinced that the Pantone Colors of 2016 are sophisticated enough for today’s design choices? Click here to change your mind and see which pieces in Serenity & Dusty Rose we’d add to our homes.
- Check out these design-friendly ways to incorporate man’s best friend’s belongings into your curated home.
- Read about our morning ritual.
- Birds in design — love it or for the birds? We love it.
Photo courtesy of SF Restaurant Week.
